Coq au Vin

Coq au Vin
English Name	Chicken Braised in Wine
Geo	French
Type	Meat
Tags
Earthy
Aromatic
Hearty
Ingredients
Chicken
Chicken
Wine
Wine
Bacon
Bacon
Mushroom
Mushroom
Thyme
Thyme

Legends date this dish to Ancient Gaul and Julius Ceasar. This French classic braises chicken in Burgundy, lardons, and mushrooms.

Featured site:

https://everydayfrenchchef.com/recipes/poultry/coq-au-vin/